Mastering low and slow BBQ… totally worth the wait. @Marionskitchen

Marions Kitchen | Mastering low and slow BBQ… totally worth the wait. @Marionskitchen | Uploaded December 2023 | Updated October 2024, 1 day ago.
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Get the recipe: marionskitchen.com/korean-bossam-bo-ssam

Bangkok’s Michelin-award chicken recreated at home🍗 #friedchicken #shorts #polofriedchicken

$MY BEST weeknight chicken dish | Marions Kitchen These soy-braised chicken noodles are my quicker, weeknight option for soy sauce noodles, one of my mum’s recipes that has been a favourite in our family for as long as I can remember. My version of the Thai classic is still richly flavoured and savoury as anything, but gets the job done in a fraction of the time, delivering comforting vibes in spades. Get the recipe: https://www.marionskitchen.com/thai-soy-braised-chicken-noodles/ Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: http://bit.ly/2xOQ7zs Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg Come chat with me on: https://www.facebook.com/mariongrasby https://www.instagram.com/marionskitchen https://twitter.com/marionskitchen And if youre in Australia or New Zealand you can buy my premium, all-natural Asian meal kits! Youll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ For more super tasty recipes: http://bit.ly/MKrecipes ABOUT MARION Marion Grasby is a food producer, television presenter and cookbook author whos had a life-long love affair with Asian food. Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad). Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.$

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