Uploaded September 2022 | Updated September 2026, 6 hours ago
Hi! I hope you enjoyed today's Bread Tutorial!
As promised, here are the ingredients, measurements, and equipment information.
Ingredients (US):
3 cups flour
1 tsp salt
1 cup warm water
1 tbsp yeast
1/4 cup olive oil
1/4 cup maple syrup
Ingredients (Metric):
384 grams flour
4 grams salt
2.3 liters water
9.3 grams yeast or one packet
59 ml syrup
59 ml oil
Equipment:
Big bowl
Small bowl
Baking pan
Stirring spoon
Cling wrap/cloth
1 cup
1/4 cup
1 tsp
1 tbsp
Oven preheated to 350 degrees Fahrenheit or 180 degrees Celsius
Hi! I hope you enjoyed today's Bread Tutorial!
As promised, here are the ingredients, measurements, and equipment information.
Ingredients (US):
3 cups flour
1 tsp salt
1 cup warm water
1 tbsp yeast
1/4 cup olive oil
1/4 cup maple syrup
Ingredients (Metric):
384 grams flour
4 grams salt
2.3 liters water
9.3 grams yeast or one packet
59 ml syrup
59 ml oil
Equipment:
Big bowl
Small bowl
Baking pan
Stirring spoon
Cling wrap/cloth
1 cup
1/4 cup
1 tsp
1 tbsp
Oven preheated to 350 degrees Fahrenheit or 180 degrees Celsius










