Uploaded June 2026 | Updated September 2026, 1 week ago
This episode is sponsored by Holafly. Get online the second you land, set up your travel eSIM before the trip and skip the airport SIM counter for good. Use code SONNY at hfly.co/jflte
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*FOLLOW ME!!* 👇
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*WATCH THE BEST EVER FOOD REVIEW SHOW MAIN CHANNEL!!*
▶️ youtube.com/watch?v=2cuwfpUcgds
—
🇲🇲 *Yangon, MYANMAR*
⚠️ *[TRAVELLING TO MILITARY-RUN MYANMAR!!]*
1️⃣ *Shwedagon Pagoda*
No. 1 Shwedagon Pagoda Road, Dagon Township, Yangon, Myanmar
2️⃣ *Bogyoke Aung San Market*
11143 Bo Gyoke Aung San Rd, Yangon, Myanmar
🥞 *NUT PANCAKE*
Served with oily coconut milk paste.
💸 *37,000 JMMK / $1.42 USD*
🍚 *POUNDED STICKY RICE CAKE*
Served with sesame seeds, shredded coconut, palm sugar syrup.
💸 *37,000 JMMK / $1.42 USD*
🌮 *STUFFED TOFU POCKET*
MSG , garlic, lime pulp, chillies, fish sauce, cabbage, sugar, peanuts, shallot jam.
💸 *8,000 JMMK / $0.29 USD*
🌮 *KWUN-YA*
Chewing tobacco (betel leaf, slaked lime, betel nut)
🌮 *BEAN SPROUT & SHRIMP FRITTER SALAD*
Shredded cucumber, MSG, prawn salt, bean flour, chillies, oil, garlic, fish sauce, tamarind sauce.
💸 *7,000 JMMK / $3.33 USD*
3️⃣ *Aung Thu Kha Traditional Myanmar Food House*
No.17/A, 1st W Shwe Gon Daing Rd, Yangon, Myanmar
🍃 *MYANMAR FERMENTED TEA LEAF SALAD*
Tea leaves, peanuts, cabbage, tomato, fish sauce, MSG, bean oil, lemon. Garlic and chillies.
💸 *30,000 MMK / $11.19 USD*
4️⃣ *Burma Bistro*
No. 644, First Floor, Corner of Merchant Road &, Shwe Bon Thar Rd, Yangon 11141, Myanmar
🫚 *GINGER SALAD*
Ginger, green//purple cabbage, red/green tomatoes, carrots, shallots, white seaweed. Fried beans, roasted bean flour, fish sauce, lime juice, vegetable oil, crispy tofu cracker. Served on banana blossom. Chillies, garlic, fresh lime.
🍅 *TOMATO FRIED RICE SERVED IN BAMBOO WITH PORK SKEWER*
Oil, tomato paste, rice, soy sauce, oyster sauce, chicken powder. Served on bamboo with banana leaf. Mushrooms, carrots, onions, coriander.
💸 *435,000 MMK / $16.50 USD* (Total)
Timestamps:
0:00 » Intro
0:41 » Vietnam to Myanmar
1:45 » Grand Yangon Hotel
2:59 » Shwedagon Pagoda
6:11 » Market Food
14:47 » Tea Leaf Salad
19:20 » Burma Bistro
24:16 » Conclusion
#BEFRS #BestEverFoodReviewShow #BestEverMyanmarFoodTour #BEFRSmyanmar #BEFRSburma #BEFRSmyanmarfood #BEFRSburmesefood #BEFRSseafood #Sonny #SonnySide #Food #Travel #BEFRSstreetfood #BEFRSseafood #BEFRSasia #BEFRSasianfood
—
*SOCIAL MEDIA* 🌐
👉 FACEBOOK » facebook.com/BestEverFoodReviewShow
👉 TIKTOK » tiktok.com/@besteverfoodofficial
👉 TWITTER / X » https://x.com/sonnysided?lang=en
❤️ *SUPPORT US:*
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
✅ bit.ly/BestEverPatreon
*VIP Patrons* 😎
Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.
🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
—
🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
CAMERA OPERATOR » Tuan Anh Dinh
LIGHTING ASSISTANT » Dao Tran
EPISODE EDITOR » Linh Ha
COLOR & MASTER » Dung Nguyen
MOTION GRAPHICS » Khang Bui
PRODUCER » Van Ho
Selected tracks via Audio Network 🛆
*Business Inquiries:*
✉️ marketing@befrs.com
This episode is sponsored by Holafly. Get online the second you land, set up your travel eSIM before the trip and skip the airport SIM counter for good. Use code SONNY at hfly.co/jflte
→ 5% off any Holafly eSIM
→ 10% off Holafly Plans (first 12 months)
*FOLLOW ME!!* 👇
🔥 instagram.com/besteverfoodreviewshow
*WATCH THE BEST EVER FOOD REVIEW SHOW MAIN CHANNEL!!*
▶️ youtube.com/watch?v=2cuwfpUcgds
—
🇲🇲 *Yangon, MYANMAR*
⚠️ *[TRAVELLING TO MILITARY-RUN MYANMAR!!]*
1️⃣ *Shwedagon Pagoda*
No. 1 Shwedagon Pagoda Road, Dagon Township, Yangon, Myanmar
2️⃣ *Bogyoke Aung San Market*
11143 Bo Gyoke Aung San Rd, Yangon, Myanmar
🥞 *NUT PANCAKE*
Served with oily coconut milk paste.
💸 *37,000 JMMK / $1.42 USD*
🍚 *POUNDED STICKY RICE CAKE*
Served with sesame seeds, shredded coconut, palm sugar syrup.
💸 *37,000 JMMK / $1.42 USD*
🌮 *STUFFED TOFU POCKET*
MSG , garlic, lime pulp, chillies, fish sauce, cabbage, sugar, peanuts, shallot jam.
💸 *8,000 JMMK / $0.29 USD*
🌮 *KWUN-YA*
Chewing tobacco (betel leaf, slaked lime, betel nut)
🌮 *BEAN SPROUT & SHRIMP FRITTER SALAD*
Shredded cucumber, MSG, prawn salt, bean flour, chillies, oil, garlic, fish sauce, tamarind sauce.
💸 *7,000 JMMK / $3.33 USD*
3️⃣ *Aung Thu Kha Traditional Myanmar Food House*
No.17/A, 1st W Shwe Gon Daing Rd, Yangon, Myanmar
🍃 *MYANMAR FERMENTED TEA LEAF SALAD*
Tea leaves, peanuts, cabbage, tomato, fish sauce, MSG, bean oil, lemon. Garlic and chillies.
💸 *30,000 MMK / $11.19 USD*
4️⃣ *Burma Bistro*
No. 644, First Floor, Corner of Merchant Road &, Shwe Bon Thar Rd, Yangon 11141, Myanmar
🫚 *GINGER SALAD*
Ginger, green//purple cabbage, red/green tomatoes, carrots, shallots, white seaweed. Fried beans, roasted bean flour, fish sauce, lime juice, vegetable oil, crispy tofu cracker. Served on banana blossom. Chillies, garlic, fresh lime.
🍅 *TOMATO FRIED RICE SERVED IN BAMBOO WITH PORK SKEWER*
Oil, tomato paste, rice, soy sauce, oyster sauce, chicken powder. Served on bamboo with banana leaf. Mushrooms, carrots, onions, coriander.
💸 *435,000 MMK / $16.50 USD* (Total)
Timestamps:
0:00 » Intro
0:41 » Vietnam to Myanmar
1:45 » Grand Yangon Hotel
2:59 » Shwedagon Pagoda
6:11 » Market Food
14:47 » Tea Leaf Salad
19:20 » Burma Bistro
24:16 » Conclusion
#BEFRS #BestEverFoodReviewShow #BestEverMyanmarFoodTour #BEFRSmyanmar #BEFRSburma #BEFRSmyanmarfood #BEFRSburmesefood #BEFRSseafood #Sonny #SonnySide #Food #Travel #BEFRSstreetfood #BEFRSseafood #BEFRSasia #BEFRSasianfood
—
*SOCIAL MEDIA* 🌐
👉 FACEBOOK » facebook.com/BestEverFoodReviewShow
👉 TIKTOK » tiktok.com/@besteverfoodofficial
👉 TWITTER / X » https://x.com/sonnysided?lang=en
❤️ *SUPPORT US:*
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys.
✅ bit.ly/BestEverPatreon
*VIP Patrons* 😎
Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan.
🥒 *ABOUT BEFRS:*
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Peace!
—
🎬 *CREDITS:*
DIRECTOR/HOST » Sonny Side
CAMERA OPERATOR » Tuan Anh Dinh
LIGHTING ASSISTANT » Dao Tran
EPISODE EDITOR » Linh Ha
COLOR & MASTER » Dung Nguyen
MOTION GRAPHICS » Khang Bui
PRODUCER » Van Ho
Selected tracks via Audio Network 🛆
*Business Inquiries:*
✉️ marketing@befrs.com
