BBC World Service | Life in a chocolate factory as a real Willy Wonka - The Food Chain Podcast, BBC World Service @BBCWorldService | Uploaded June 2024 | Updated October 2024, 1 day ago.
What's it like to work in a real-life chocolate factory?

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Step inside the chocolate factory to hear the secrets of what it’s like to invent sweet treats for a living.

Find out why chocolatiers think the raw material is like a “needy child”, but can also bring great joy to people’s lives.

And hear the family story of the invention of one of the best-known British chocolate bars, with a trip to an archive of hidden stories from the confectionery industry – and some well-preserved sweets.

0:00 A chocolate factory and a family legend
09:06 A modern-day chocolate factory in York
14:35 Today's chocolatier innovators
21:25 The future of chocolate-making

Check out more episodes of The Food Chain here 👉🏽 youtube.com/playlist?list=PLz_B0PFGIn4f4kxjsAfebFJku6zL3ZyEY

Contributors:
Jill Bewley
Laura Yeoman from the Borthwick Institute at York University
Sophie Jewett from York Cocoa House
Heli Anttila, VP Fazer Confectionery, Product Development and Innovations
Femi Oyedipe, Loshes Chocolate

If you would like to get in touch with the show, please email: thefoodchain@bbc.co.uk

Presenter: Ruth Alexander
Producer: Hannah Bewley
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