Uploaded July 2026 | Updated September 2026, 1 week ago
Raise a glass to the visionaries redefining the wine industry. This engaging conversation brings together trailblazing Black winemakers and wine entrepreneurs Donae Burston of La Fête du Rosé, Tia Clarke of Roman Clarke Wines, and Alaitra McGrone of AVM Wine Company to discuss their journeys, their brands, and the growing impact of Black ownership in the world of wine.
Moderated by an ESSENCE editorial voice or Mr. Happy Hour, the discussion will explore everything from winemaking and entrepreneurship to representation, storytelling, and building businesses that honor culture and community. Panelists will share insights on navigating the industry, creating distinctive wine brands, and introducing new audiences to the world of wine while challenging traditional perceptions of who belongs in the space.
Whether you're a wine enthusiast, aspiring entrepreneur, or simply curious about the stories behind the bottle, this conversation offers an inspiring look at innovation, ownership, and the future of Black excellence in wine.
Raise a glass to the visionaries redefining the wine industry. This engaging conversation brings together trailblazing Black winemakers and wine entrepreneurs Donae Burston of La Fête du Rosé, Tia Clarke of Roman Clarke Wines, and Alaitra McGrone of AVM Wine Company to discuss their journeys, their brands, and the growing impact of Black ownership in the world of wine.
Moderated by an ESSENCE editorial voice or Mr. Happy Hour, the discussion will explore everything from winemaking and entrepreneurship to representation, storytelling, and building businesses that honor culture and community. Panelists will share insights on navigating the industry, creating distinctive wine brands, and introducing new audiences to the world of wine while challenging traditional perceptions of who belongs in the space.
Whether you're a wine enthusiast, aspiring entrepreneur, or simply curious about the stories behind the bottle, this conversation offers an inspiring look at innovation, ownership, and the future of Black excellence in wine.
