Uploaded April 2026 | Updated September 2026, 2 weeks ago
Team LOST iN hit DTLA to ask the only question that matters at @redbirdla “What’s Good?”
DTLA history reimagined. Set in the rectory of a 19th-century cathedral, it is a stunning mix of soaring architecture and open air. We didn’t touch the menu. Chef @NealFraser took the wheel.
Start with the cocktails. Every pour is fire. The kitchen hits refined global flavors while keeping things soulful. Highlights include house sourdough with whipped bacon fat and a whole crispy branzino in a fragrant Thai broth.
It is the rare spot that feels polished and high-end but never loses the plot. You will definitely still find room for the miso flan with candied macadamias.
@redbirdla, DTLA @NealFraser An essential LA experience. Save this for your next night out in Downtown.
Team LOST iN hit DTLA to ask the only question that matters at @redbirdla “What’s Good?”
DTLA history reimagined. Set in the rectory of a 19th-century cathedral, it is a stunning mix of soaring architecture and open air. We didn’t touch the menu. Chef @NealFraser took the wheel.
Start with the cocktails. Every pour is fire. The kitchen hits refined global flavors while keeping things soulful. Highlights include house sourdough with whipped bacon fat and a whole crispy branzino in a fragrant Thai broth.
It is the rare spot that feels polished and high-end but never loses the plot. You will definitely still find room for the miso flan with candied macadamias.
@redbirdla, DTLA @NealFraser An essential LA experience. Save this for your next night out in Downtown.
