Koji Cured Coppa Pork Steak with LeRoy and Lewis @LeRoyandLewisBBQ
Koji Cured Coppa Pork Steak with LeRoy and Lewis  @LeRoyandLewisBBQ
Uploaded January 2024 | Updated September 2026, 1 day ago
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Original publish date: 5/14/23.

Pat butchers a coppa from a half hog, cures it in koji, and makes a mop. Kevin smokes it to perfection.

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Koji Cured Coppa Pork Steak with LeRoy and Lewis

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