Uploaded April 2026 | Updated September 2026, 2 weeks ago

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Mint juleps not your thing? Here’s a better move for Derby weekend.

We’re pairing steak with a smoked bourbon cocktail—take it up a notch by fat-washing it with beef tallow for serious depth—and balancing it out with something crisp and bubbly.

Because great drinks shouldn’t compete with your meal… they should make it better.

Want a step-by-step on fat-washing bourbon? Let us know in the comments.

~~ If it's not CERTIFIED, it's not the best. ~~

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Items from our store featured in our videos:

The Smash
shop.certifiedangusbeef.com/products/the-smash

Reverse Sear Pan
shop.certifiedangusbeef.com/products/reverse-sear-pan

Grilling Set
shop.certifiedangusbeef.com/products/deluxe-barbecue-grilling-set-5-piece