Uploaded March 2025 | Updated September 2026, 8 hours ago

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Mimosa Cake is a traditional Italian Cake made for Women's Day celebration (8th March) because Mimosa is the flower that celebrates womens.
Made with soaked sponge cake and filled with diplomat cream, is moist, rich and incredibly delicious.
In this recipe I show you how to perfectly make Sponge Cake and Diplomat Cream with all the tips.
This cake is also perfect for many occasions and celebrations, as birthday cake. Mimosa Cake will bring joy into your life!

VIDEO CHAPTERS:
00:00 Intro
00:49 Sponge Cakes
03:03 Diplomat Cream
06:54 Cake Soak
07:33 Prepare the Sponge Cakes
09:39 Assembly
11:33 Serve it!

📙PRINTABLE RECIPE AND TIPS: how-tasty.com/italian-mimosa-cake-womens-day-cake

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