Uploaded March 2025 | Updated September 2026, 3 weeks ago
This one's been making the rounds so let's see if it's any good. #emmymade #viralonionchip
Onion Boil: studio.youtube.com/video/gH3UE5sXjDs/edit
James Beard's Onion Sandwich: youtu.be/pcMNYh9Ele8
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🐦 Twitter: twitter.com/emmymadeinjapan
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
Benriner mandolin slicer (Amazon affiliate link): https://a.co/d/hS66eMp
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Chapters:
00:00 Intro
0:22 What are we making?
1:00 Recipe origins.
1:17 About mandolins.
1:47 Preparing the onions.
2:45 Slicing the onions.
3:42 Lining the baking pan.
4:06 Building the original chip.
4:59 Seasonings.
5:37 Baking instructions.
6:06 Assembling the pizza version.
7:00 Pepperoni and seasonings.
8:09 When is it done?
8:39 Inverting and slicing.
10:12 Taste test.
12:16 Peeling and slicing the pepperoni version.
13:06 Taste test.
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Next Halloween, I'm going as an onion.🧅👀"
This one's been making the rounds so let's see if it's any good. #emmymade #viralonionchip
Onion Boil: studio.youtube.com/video/gH3UE5sXjDs/edit
James Beard's Onion Sandwich: youtu.be/pcMNYh9Ele8
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🐦 Twitter: twitter.com/emmymadeinjapan
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
Benriner mandolin slicer (Amazon affiliate link): https://a.co/d/hS66eMp
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Chapters:
00:00 Intro
0:22 What are we making?
1:00 Recipe origins.
1:17 About mandolins.
1:47 Preparing the onions.
2:45 Slicing the onions.
3:42 Lining the baking pan.
4:06 Building the original chip.
4:59 Seasonings.
5:37 Baking instructions.
6:06 Assembling the pizza version.
7:00 Pepperoni and seasonings.
8:09 When is it done?
8:39 Inverting and slicing.
10:12 Taste test.
12:16 Peeling and slicing the pepperoni version.
13:06 Taste test.
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Next Halloween, I'm going as an onion.🧅👀"
