Strontium Milks | Is Cesium 137 in the Injection CS137 Found in Milk, Fruit juice, Water, Wine @FukushimaRadiation | Uploaded November 2022 | Updated October 2024, 1 hour ago.
The Fukushima Daiichi Nuclear Power Plant (FDNPP) accident released the most substantial quantity of radiocesium (134Cs and 137Cs with half-lives 2.07 and 30.1 years, respectively) into the environment. and the its deposition in the terrestrial environment may present significant radiation dose risk. cesium-137 can enter growing food. Leafy vegetables and grass tend to pick it up first from the air, helped by wind currents and rain. Cattle and other animals eat grass, and from there it gets into our milk and meat. Some is also absorbed by soil and water and enters root vegetables and fish. Cesium-137 has a half-life of about 30 years. Cesium can be a big causative factor in fatigue because it displaces potassium in the body. This interferes in numerous processes that affect energy production. thesafefoodhandbook.blogspot.com/2011/04/exposure-to-radiation-in-food-cesium.html
audio from rense.com
Cesium was found in these groups:
• 73 per cent of mackerel tested
• 91 per cent of the halibut
• 92 per cent of the sardines
• 93 per cent of the tuna and eel
• 94 per cent of the cod and anchovies
• 100 per cent of the carp, seaweed, shark and monkfish
greenprophet.com/2014/01/eating-radioactive-cesium-from-japan-avoid-these-seafood-products-to-be-sure
While the mainstream media worries about a dirty bomb in Ukraine look what is happening in our own backyard! You can help support my work with a small donation at paypal.me/SaveThePlanet
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minds.com/Reup
odysee.com/@StrontiumMilks:1
brighteon.com/channels/strontiummilks
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rumble.com/register/Strontiummilks
Music from COAG youtube.com/watch?v=QaGsRzO-2EA
The Fukushima Daiichi Nuclear Power Plant (FDNPP) accident released the most substantial quantity of radiocesium (134Cs and 137Cs with half-lives 2.07 and 30.1 years, respectively) into the environment. and the its deposition in the terrestrial environment may present significant radiation dose risk. cesium-137 can enter growing food. Leafy vegetables and grass tend to pick it up first from the air, helped by wind currents and rain. Cattle and other animals eat grass, and from there it gets into our milk and meat. Some is also absorbed by soil and water and enters root vegetables and fish. Cesium-137 has a half-life of about 30 years. Cesium can be a big causative factor in fatigue because it displaces potassium in the body. This interferes in numerous processes that affect energy production. thesafefoodhandbook.blogspot.com/2011/04/exposure-to-radiation-in-food-cesium.html
audio from rense.com
Cesium was found in these groups:
• 73 per cent of mackerel tested
• 91 per cent of the halibut
• 92 per cent of the sardines
• 93 per cent of the tuna and eel
• 94 per cent of the cod and anchovies
• 100 per cent of the carp, seaweed, shark and monkfish
greenprophet.com/2014/01/eating-radioactive-cesium-from-japan-avoid-these-seafood-products-to-be-sure
While the mainstream media worries about a dirty bomb in Ukraine look what is happening in our own backyard! You can help support my work with a small donation at paypal.me/SaveThePlanet
Stop censorship by joining me on alternative sites.
minds.com/Reup
odysee.com/@StrontiumMilks:1
brighteon.com/channels/strontiummilks
bitchute.com/channel/TfBZXSstb9Au
rumble.com/register/Strontiummilks
Music from COAG youtube.com/watch?v=QaGsRzO-2EA
