Uploaded June 2018 | Updated September 2026, 2 hours ago
Momdre's highly anticipated instant pot barbecue bean recipe is finally here! It was a little spicy but not too bad, just adjust it to your taste buds, but just not too much! Or the vegan police will come and getcha! Also keep your eye out for an extra hidden recipe in this video 🤫
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Vegan Instant Pot BBQ Beans:
2 Lb. dried beans (Navy, Pinto, Black, Great Northern, etc.) soaked at least 8 hours, drained (or 6 cans beans rinsed)
2/3 C brown sugar
2/3 C molasses
1/2 C ketchup
1/4 C mustard
2 Tbl Liquid Aminos
1 Tsp Liquid Smoke
2 Tbl Smoked Paprika
1 Tsp black pepper
1 Tsp garlic powder
1/2 Tsp Chipotle powder
1/2 Tsp red pepper flakes
1/2 Tsp salt
2 C vegetable broth
2 Tbl balsamic or apple cider vinegar
1-2 diced onions
Combine all ingredients in crock pot cook on low for at least 8 hours. For InstantPot, high pressure for 40 minutes. For InstantPot, be sure beans are covered with liquid. When in doubt add more vegetable broth. When done cooking if you want sauce a little thicker, stir in arrowroot powder 1 Tbl at a time.
Outro music: hello by elijah who
soundcloud.com/elijahwho/hello
The following are affiliate links, which means if you click on any of them and purchase anything from Amazon within 24 hours of clicking on it I will receive a small commission. If you love these videos and want to support me then it's a great way to do so without you having to actually pay me anything.
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my tripod:
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Momdre's highly anticipated instant pot barbecue bean recipe is finally here! It was a little spicy but not too bad, just adjust it to your taste buds, but just not too much! Or the vegan police will come and getcha! Also keep your eye out for an extra hidden recipe in this video 🤫
Follow me on instagram @noeggcraig
Follow me on Twitter @noeggcraig
Find me on Facebook @ facebook.com/BattlingCIDP
Hercules candy channel: youtube.com/channel/UCFV5pMEsfMP8duOumA8klmA
Vegan Instant Pot BBQ Beans:
2 Lb. dried beans (Navy, Pinto, Black, Great Northern, etc.) soaked at least 8 hours, drained (or 6 cans beans rinsed)
2/3 C brown sugar
2/3 C molasses
1/2 C ketchup
1/4 C mustard
2 Tbl Liquid Aminos
1 Tsp Liquid Smoke
2 Tbl Smoked Paprika
1 Tsp black pepper
1 Tsp garlic powder
1/2 Tsp Chipotle powder
1/2 Tsp red pepper flakes
1/2 Tsp salt
2 C vegetable broth
2 Tbl balsamic or apple cider vinegar
1-2 diced onions
Combine all ingredients in crock pot cook on low for at least 8 hours. For InstantPot, high pressure for 40 minutes. For InstantPot, be sure beans are covered with liquid. When in doubt add more vegetable broth. When done cooking if you want sauce a little thicker, stir in arrowroot powder 1 Tbl at a time.
Outro music: hello by elijah who
soundcloud.com/elijahwho/hello
The following are affiliate links, which means if you click on any of them and purchase anything from Amazon within 24 hours of clicking on it I will receive a small commission. If you love these videos and want to support me then it's a great way to do so without you having to actually pay me anything.
my camera & go to lens: amazon.com/gp/product/B00DMS0LCO/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00DMS0LCO&linkCode=as2&tag=noe036-20&linkId=23d0c22ca9ed27ad0912049c016339be
what I edit with:
amazon.com/gp/product/B01N7IBN3D/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B01N7IBN3D&linkCode=as2&tag=noe036-20&linkId=947b9c345921c248cbf8a73e4b307f16
my microphone:
amazon.com/gp/product/B00GQDORA4/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00GQDORA4&linkCode=as2&tag=noe036-20&linkId=e120e64b860d0f45b969344d1e29afec
my tripod:
amazon.com/gp/product/B013UES9UU/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B013UES9UU&linkCode=as2&tag=noe036-20&linkId=fd65096964e7a937557be04686df0bd7
