Uploaded May 2020 | Updated September 2026, 2 days ago
This webinar features Althea Walker, Mary Beth Jäger, and Lydia Jennings from the Indigenous Foods Knowledges Network. IFKN is a four-year, NSF funded research coordination network that brings together communities from the Arctic and the US Southwest for learning and exchange on food and knowledge sovereignty. The presenters give an introduction to what the network has accomplished and learned in its first two years and plans moving forward.
This webinar features Althea Walker, Mary Beth Jäger, and Lydia Jennings from the Indigenous Foods Knowledges Network. IFKN is a four-year, NSF funded research coordination network that brings together communities from the Arctic and the US Southwest for learning and exchange on food and knowledge sovereignty. The presenters give an introduction to what the network has accomplished and learned in its first two years and plans moving forward.
