Uploaded September 2020 | Updated September 2026, 2 weeks ago
JJR makes ice cream cakes using his delicious "garbage cake" leftovers! Watch to find out if he can make something awesome before it melts!
Subscribe to our INSTAGRAM for more YBD goodness! instagram.com/youvebeendesserted
Follow us on TikTok!!
tiktok.com/@joshuajohnrussell
Check out all the recipes featured on this episode on the You've Been Desserted website
youvebeendesserted.com
Edited by Woody Roseland
roselandcreative.co
—————————————————————————————-
Whipped Cream
yield: 4 cups/ 1 lb. 1oz/ 485 grams, or enough to ice and decorate an 8 inch cake
What you need.....
2 cups (1 pint/ 500ml) heavy whipping cream
1/2 cup (2 1/4 oz/65 g) confectioners sugar
1 tablespoon Vanilla extract
How to make this....
Place all ingredients into the bowl of a stand mixer fitted with the whisk attachment.
Whip on medium speed until slightly thickened, about 1 1/2 minutes.
Turn mixer to high speed and whip until thick (about another 1 1/2 minutes). Note: when you do this step, watch the mixture closely, it is ready when it looks like icing. If you whip it too much, it will turn into butter.
——————————————————————————————
Cake Pop Dough
You can use this mixture to create cake pops, ice cream sandwiches or ice cream cakes!!
What you need....
5 cups garbage cake (cake crumbs or left over cake scraps)
1 cup cream cheese buttercream (you can use regular buttercream or any icing)
How to make this....
Place cake into the bowl of a stand mixer fitted with the paddle attachment. You can also do this in a mixing bowl and use a spoon to mix by hand.
Place the mixer on low and allow the cake to break up into crumbs.
Add buttercream and mix on low until incorporated. It should be the consistency of cookie dough.
———————————————————————————————
Here are the affiliate links for products we used in the show!
Vanilla Bean Paste: amzn.to/32Guv5u
Sprinkles: amzn.to/2F1OYIK
Brûlée Torch: amzn.to/3c8rLB3
Offset spatula: amzn.to/3ffIJhc
Turntable: amzn.to/2AZ9IPk
Cake scraper: amzn.to/2zrDax6
Stand Mixer: amzn.to/2AhkJM7
Mixing bowls: amzn.to/2Uz6IzY
Measuring Cups: amzn.to/2MLqYdw
Spatulas: amzn.to/2Uzqk7i
8 inch cake ring mold: amzn.to/2RxTFgs
Cake Slayer: amzn.to/2YiByis
JJR makes ice cream cakes using his delicious "garbage cake" leftovers! Watch to find out if he can make something awesome before it melts!
Subscribe to our INSTAGRAM for more YBD goodness! instagram.com/youvebeendesserted
Follow us on TikTok!!
tiktok.com/@joshuajohnrussell
Check out all the recipes featured on this episode on the You've Been Desserted website
youvebeendesserted.com
Edited by Woody Roseland
roselandcreative.co
—————————————————————————————-
Whipped Cream
yield: 4 cups/ 1 lb. 1oz/ 485 grams, or enough to ice and decorate an 8 inch cake
What you need.....
2 cups (1 pint/ 500ml) heavy whipping cream
1/2 cup (2 1/4 oz/65 g) confectioners sugar
1 tablespoon Vanilla extract
How to make this....
Place all ingredients into the bowl of a stand mixer fitted with the whisk attachment.
Whip on medium speed until slightly thickened, about 1 1/2 minutes.
Turn mixer to high speed and whip until thick (about another 1 1/2 minutes). Note: when you do this step, watch the mixture closely, it is ready when it looks like icing. If you whip it too much, it will turn into butter.
——————————————————————————————
Cake Pop Dough
You can use this mixture to create cake pops, ice cream sandwiches or ice cream cakes!!
What you need....
5 cups garbage cake (cake crumbs or left over cake scraps)
1 cup cream cheese buttercream (you can use regular buttercream or any icing)
How to make this....
Place cake into the bowl of a stand mixer fitted with the paddle attachment. You can also do this in a mixing bowl and use a spoon to mix by hand.
Place the mixer on low and allow the cake to break up into crumbs.
Add buttercream and mix on low until incorporated. It should be the consistency of cookie dough.
———————————————————————————————
Here are the affiliate links for products we used in the show!
Vanilla Bean Paste: amzn.to/32Guv5u
Sprinkles: amzn.to/2F1OYIK
Brûlée Torch: amzn.to/3c8rLB3
Offset spatula: amzn.to/3ffIJhc
Turntable: amzn.to/2AZ9IPk
Cake scraper: amzn.to/2zrDax6
Stand Mixer: amzn.to/2AhkJM7
Mixing bowls: amzn.to/2Uz6IzY
Measuring Cups: amzn.to/2MLqYdw
Spatulas: amzn.to/2Uzqk7i
8 inch cake ring mold: amzn.to/2RxTFgs
Cake Slayer: amzn.to/2YiByis
