Uploaded November 2012 | Updated September 2026, 1 week ago
How to trim Brussels sprouts right off the stalk. Brussels sprouts are tastier, more tender and fresher when you cut them from the stalk. They don't spoil as fast when they are attached to the stalk, which means they won't be bitter when you cook them! Here's how to trim, store, and what to look for when buying Brussels sprouts. We've got a brilliant recipe to share with you: wp.me/p1X6Hr-id
How to trim Brussels sprouts right off the stalk. Brussels sprouts are tastier, more tender and fresher when you cut them from the stalk. They don't spoil as fast when they are attached to the stalk, which means they won't be bitter when you cook them! Here's how to trim, store, and what to look for when buying Brussels sprouts. We've got a brilliant recipe to share with you: wp.me/p1X6Hr-id
