Uploaded December 2012 | Updated September 2026, 7 hours ago
betterbook.com/knifeskills Real Simple Food Director Sarah Copeland demonstrates how to use the broad side of your blade to smash garlic, pit olives, or flatten chicken breasts.
This video is an excerpt from the iPad/iPhone book Kitchen Knife Skills: Essentials for the Confident Cook. For more tips: betterbook.com/knifeskills
betterbook.com/knifeskills Real Simple Food Director Sarah Copeland demonstrates how to use the broad side of your blade to smash garlic, pit olives, or flatten chicken breasts.
This video is an excerpt from the iPad/iPhone book Kitchen Knife Skills: Essentials for the Confident Cook. For more tips: betterbook.com/knifeskills










