Uploaded July 2025 | Updated September 2026, 3 weeks ago
Join oyster expert Mike Watchorn and Martha Stewart as they whip up a zesty Hogwash oyster sauce that’s perfect for freshly shucked oysters. Made with shallots, vinegar, jalapeño, cilantro, and a squeeze of lime, this bright, tangy sauce brings out the best in briny bivalves.
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How to Make Hogwash Oyster Sauce
Join oyster expert Mike Watchorn and Martha Stewart as they whip up a zesty Hogwash oyster sauce that’s perfect for freshly shucked oysters. Made with shallots, vinegar, jalapeño, cilantro, and a squeeze of lime, this bright, tangy sauce brings out the best in briny bivalves.
Brought to you by Martha Stewart: marthastewart.com
Subscribe for more Martha now: marthastewart.com/newsletter-opt-in-youtube-7378164.
Want more Martha?
Facebook: facebook.com/MarthaStewart
Pinterest: pinterest.com/marthastewart
Instagram: instagram.com/marthastewart
Google Plus: plus.google.com/+MarthaStewart/posts
Martha's Official Blog: themarthablog.com
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
youtube.com/user/MarthaStewart
How to Make Hogwash Oyster Sauce
