Uploaded May 2014 | Updated September 2026, 3 minutes ago

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Sundried tomatoes, feta and herbs. These crusty bread rolls are very tasty and so simple to make.

Ingredients: makes about 12 rolls

6 1/2 cups of plain flour
1 1/4 cups of feta
1 cup of sun dried tomatoes
1/2 parmesan cheese (I used shaved)
2 tablespoons of fresh mixed herbs (I used thyme, rosemary, sage)
3 egg whites
2 tablespoons of yeast
1 1/2 tablespoons of sugar
1/2 tablespoon of salt
3 cups of warm water
cornflour to dust

Smaller/medium rolls take about 20 mins. Larger rolls take about 25mins