Uploaded May 2020 | Updated September 2026, 2 hours ago
Hello! In this video, I will show you how to make the Original Japanese Ramen also known as Chuka Soba 中華そば.
Chuka Soba actually means Chinese Soba when translated from Japanese. This term originated when Chinese style noodles came to Japan in early 1900s to inspire the creation of Japanese Ramen and was the commonly used term when referring to Ramen in the olden days. A lot of shops still refers their Japanese ramen as Chuka Soba today.
My ramen recipe recreates this old-school style of Chuka Soba, which is inspired by Higashi Ikebbukuro Taishou-ken, which is one of the oldest ramen shop in Japan.
The main component of this ramen is in the soup base, which uses a lot of ingredients including pork, chicken, duck, dried fish and vegetables boiled for almost 6 hours to give depth to the taste. Chashu sauce was used to make the ramen tare, which is a traditional method. I enhanced it to increase the umami of the sauce.
This is a 2-part series where the soup base, tare and noodle is also used to make Tsukemen つけ麺 (Japanese Dipping Noodle) - youtu.be/aotqbMm4z-A
Hope you enjoy the video, click Like if you do! Please also subscribe if you wish to watch more ramen recipe videos and feel free to leave a comment for request of any ramen recipes. Thank you!
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You can also purchase some of the items used here:
RAMEN KAONASHI STORE - ramenkaonashi.stores.jp
Noodle Machine - amzn.to/3cposnX
Kikkoman Japan Made Soy Sauce (Koikuchi Shoyu) - bit.ly/3oqRJVU
Kikkoman Usukuchi Soy Sauce (Usukuchi Shoyu) - bit.ly/39b3B81
Dried Niboshi - bit.ly/3os94h4
Katsuoboshi - bit.ly/3s6DnMr
Rice Vinegar - amzn.to/2XQ9PGa
Recipe Details:
ramenkaonashi.com/how-to-make-chuka-soba
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HP : ramenkaonashi.com
Instagram : instagram.com/ramenkaonashi
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Hello! In this video, I will show you how to make the Original Japanese Ramen also known as Chuka Soba 中華そば.
Chuka Soba actually means Chinese Soba when translated from Japanese. This term originated when Chinese style noodles came to Japan in early 1900s to inspire the creation of Japanese Ramen and was the commonly used term when referring to Ramen in the olden days. A lot of shops still refers their Japanese ramen as Chuka Soba today.
My ramen recipe recreates this old-school style of Chuka Soba, which is inspired by Higashi Ikebbukuro Taishou-ken, which is one of the oldest ramen shop in Japan.
The main component of this ramen is in the soup base, which uses a lot of ingredients including pork, chicken, duck, dried fish and vegetables boiled for almost 6 hours to give depth to the taste. Chashu sauce was used to make the ramen tare, which is a traditional method. I enhanced it to increase the umami of the sauce.
This is a 2-part series where the soup base, tare and noodle is also used to make Tsukemen つけ麺 (Japanese Dipping Noodle) - youtu.be/aotqbMm4z-A
Hope you enjoy the video, click Like if you do! Please also subscribe if you wish to watch more ramen recipe videos and feel free to leave a comment for request of any ramen recipes. Thank you!
---------------------------------------------------------------------------------------------
You can also purchase some of the items used here:
RAMEN KAONASHI STORE - ramenkaonashi.stores.jp
Noodle Machine - amzn.to/3cposnX
Kikkoman Japan Made Soy Sauce (Koikuchi Shoyu) - bit.ly/3oqRJVU
Kikkoman Usukuchi Soy Sauce (Usukuchi Shoyu) - bit.ly/39b3B81
Dried Niboshi - bit.ly/3os94h4
Katsuoboshi - bit.ly/3s6DnMr
Rice Vinegar - amzn.to/2XQ9PGa
Recipe Details:
ramenkaonashi.com/how-to-make-chuka-soba
---------------------------------------------------------------------------------------------
HP : ramenkaonashi.com
Instagram : instagram.com/ramenkaonashi
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