Uploaded December 2023 | Updated September 2026, 2 weeks ago

---

This bread is inspired by the Finnish pulla. A soft and sweet Christmas bread flavoured with cardamom. It has all the best characteristics for a great seasonal baking project. And it’s super easy as per usual.

When someone tells me they want to make a bread similar to brioche but with less fat this is the type of recipe I recommend. Light and airy yet still feeling like it’s rich. This effect is achieved by using the scalding method.

📖 Get the recipe ➡️ chainbaker.com/cardamom-loaf
----------------------------------------------------------------------------------
🥨 Become a channel member ⤵️
youtube.com/channel/UCzSKbqj9Z042HuJTQI9V8ug/join
----------------------------------------------------------------------------------
🌾 Support the channel on ko-fi.com ⤵️
ko-fi.com/chainbaker
----------------------------------------------------------------------------------
🔪 Find all the things I use here ⤵️
🇺🇸 amazon.com/shop/ChainBaker
🇬🇧 amazon.co.uk/shop/ChainBaker
----------------------------------------------------------------------------------
🥐 Learn all about bread making here ⤵️
Principles of Baking bit.ly/principles-of-baking
The Steps of Baking bit.ly/steps-of-baking
----------------------------------------------------------------------------------
🍞 Share your bakes here ⤵️
flickr.com/groups/chainbaker
----------------------------------------------------------------------------------
#Bread #Baking #ChainBaker