Uploaded October 2020 | Updated September 2026, 2 days ago
Make your own natural infusions for vibrant homemade soft drinks, using edible plants, seasonal berries and wildflowers sourced on your doorstep. For the IKEA Virtual Greenhouse, Danny, chef at multi-sensory experience designers Bompas & Parr, strolls through his local park, teaching how to forage for berries and edible plants. Before heading back to his kitchen to make homemade herbal drinks, he also shares guidelines for sustainable foraging without harming wildlife and damaging ecology.
Make your own natural infusions for vibrant homemade soft drinks, using edible plants, seasonal berries and wildflowers sourced on your doorstep. For the IKEA Virtual Greenhouse, Danny, chef at multi-sensory experience designers Bompas & Parr, strolls through his local park, teaching how to forage for berries and edible plants. Before heading back to his kitchen to make homemade herbal drinks, he also shares guidelines for sustainable foraging without harming wildlife and damaging ecology.
