Uploaded October 2015 | Updated September 2026, 2 weeks ago

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Robert, a Frenchman who knows a lot about buckwheat soba will demonstrate how to eat them for your utmost pleasure. Learn to enjoy the true flavor of soba and the "Tsuyu" soup you dip them in. Don't forget to savor the remaining soba "Tsuyu" with the water they were boiled in!
cozy-japan.com/guide/Yamanashi/YA01/80/detail.php

蕎麦の美味しさをよく知るフランス人のRobertに、その食べ方を教わってみましょう。蕎麦の風味とつゆの出汁、そしてのどごしの全てを楽しむにはコツを知っていることが大事。食後にそば湯をゆっくり味わえば、蕎麦通気分を味わえます。