Uploaded December 2019 | Updated September 2026, 2 weeks ago

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Carving a turkey at Christmas can be a real pain, but it doesn't have to be! Paul Kelly, a turkey farmer, and the fastest turkey carver in the world, shows us how the best way of carving a turkey. It should give you 20-30% more meat. This recipe also includes a great extra - how to make turkey crackling!

Great for Christmas 2020.

Thanks to Paul from KellyBronze for the tips!

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