How to: Brew an Espresso with the Vario+ @Baratza
How to: Brew an Espresso with the Vario+  @Baratza
Uploaded August 2026 | Updated September 2026, 1 week ago
See how Tylee approaches dialing in espresso with the Baratza Vario+. She walks through finding a starting point, adjusting the grind, and using each extraction to guide the next shot. With 54 millimeter flat burrs, independent macro and micro adjustment arms, and programmable timed dosing, the Vario+ provides plenty of control for making precise changes.

Recipe:
Coffee dose: 18 grams
Espresso yield: 36 grams
Brew ratio: 1:2
Shot time: 25–30 seconds
Grind setting: 2V on the Vario+
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How to: Brew an Espresso with the Vario+

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