Rosie Cockshutt | HOW TO BE A TUDOR by Ruth Goodman Review and Making Split Pea Soup | Book and Bake @RosieCockshutt | Uploaded April 2021 | Updated October 2024, 10 hours ago.
If you want to know what it was like to be a tudor, watch on as I review Ruth Goodman’s book. And if you want a peak at a very loose interpretation of a possible tudor food, Split Pea Soup, you’ll enjoy watching me make some.

Potatobrarian’s channel: youtube.com/channel/UCAHGoUPwMRdCtRr_f6ZsQyw

Split Pea Soup recipe I used: allrecipes.com/recipe/234017/canadian-yellow-split-pea-soup-with-ham

----- Book Mentioned -----

How to be a Tudor by Ruth Goodman

----- Credits -----

Intro/Outro Art by my BFF Em assimblyrequired.tumblr.com
Music is Santa Teresa by Patiño

----- Other Places You Can Follow Me/My Reading -----

The Storygraph beta.thestorygraph.com/profile/3fc6bbcb-6a21-4454-8078-ff0f45dfde9a
Goodreads goodreads.com/user/show/15792458-rosie-cockshutt
Instagram instagram.com/rosiecockshutt
Twitter twitter.com/rosiecockshutt

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