Uploaded February 2025 | Updated September 2026, 3 weeks ago
I found snow fungus at the Chinese supermarket so let's make tong sui. #emmymade #snowfungus
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Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Chapters:
00:00 Intro
0:20 What are we cooking?
0:37 Snow fungus.
1:01 The dried fungus up close.
1:58 How is it eaten?
2:25 The other ingredients.
3:14 What it looks like rehydrated.
4:11 Breaking it open.
5:32 Soaking the lotus seeds.
5:55 Making the soup.
7:20 The finished soup.
7:55 Taste test.
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Mushrooms come in all shapes and sizes."
I found snow fungus at the Chinese supermarket so let's make tong sui. #emmymade #snowfungus
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🧶 Threads: threads.com/@emmymade
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Chapters:
00:00 Intro
0:20 What are we cooking?
0:37 Snow fungus.
1:01 The dried fungus up close.
1:58 How is it eaten?
2:25 The other ingredients.
3:14 What it looks like rehydrated.
4:11 Breaking it open.
5:32 Soaking the lotus seeds.
5:55 Making the soup.
7:20 The finished soup.
7:55 Taste test.
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Mushrooms come in all shapes and sizes."
