Homemade Starbucks Pumpkin Spice Frappuccino & DQ Pumpkin Pie Blizzard @Cookiescupcakesandcardio
Homemade Starbucks Pumpkin Spice Frappuccino & DQ Pumpkin Pie Blizzard  @Cookiescupcakesandcardio
Uploaded October 2016 | Updated September 2026, 2 weeks ago
Subscribe: goo.gl/tuamEz
Today Jenn Johns shows you how to make Homemade DIY Starbucks Pumpkin Spice Frappuccino and Homemade DIY Pumpkin Pie Blizzard. Both of these treats are only available for a short period of time from their respective stores, but now you can make it all year round (if you're pumpkin spice obsessed like me!).
BUY MY COOKBOOK: cookiescupcakesandcardio.com/?page_id=7366

**********************
More videos:
HALLOWEEN Videos Playlist: goo.gl/RHZzCo
THANKSGIVING Videos Playlist: goo.gl/w5iMx5
HOMEMADE PIES Videos Playlist: goo.gl/vjg0bA

**********************
Subscribe: goo.gl/tuamEz
Visit my blog at: cookiescupcakesandcardio.com
Instagram: instagram.com/CupcakesandCardio#
Pinterest: pinterest.com/cupcakescardio
Facebook: facebook.com/CookiesCupcakesandCardio
Google+: plus.google.com/u/0/+Cookiescupcakesandcardio
Tumblr: cookiescupcakesandcardio.tumblr.com
Twitter: twitter.com/CupcakeNCardio
**********************

Pumpkin Spice Syrup Recipe
Ingredients:
-1 and 1/2 cups water
-3/4 cup light or dark brown sugar
-1 cup granulated sugar
-2 teaspoons ground cinnamon
-1/2 teaspoon ground ginger
-1/2 teaspoon ground cloves
-1/2 teaspoon ground nutmeg
-1/4 cup pumpkin puree
-1 tablespoon vanilla extract

Directions:
1. In a medium saucepan, add water and both sugars. Simmer on medium-low heat until the sugar dissolves, about 4 minutes.
2. Turn the heat down to low and whisk in cinnamon, ginger, cloves, nutmeg, and pumpkin puree. Simmer for 8 minutes, stirring occasionally. Do not allow the mixture to come to a boil.
3. Remove from the heat and strain through a mesh strainer lined and/or cheese cloth.
4. Allow the syrup to cool to room-temperature before stirring in the vanilla extract. Store in a mason jar or airtight container.

DIY Pumpkin Spice Frappuccino
Ingredients
-1 cup low fat milk
-1-2 shots espresso or 1/2 cup strong coffee
-1 1/4 cup simple syrup - or to taste
-1 to 2 cups crushed ice
-Whipped cream

Directions:
1.Pour the first 4 ingredients into a blender.
2.Mix on medium until thoroughly blended and frappuccino is smooth and without chunks of ice.
3.Top with whipped cream and a sprinkle of nutella.

DIY Pumpkin Pie Blizzard
Ingredients:
-1/4 cup canned pumpkin
-2 cups vanilla ice cream
-3/4 teaspoon pumpkin pie spice
-1/4 cup pie crust, crushed
-whipped cream

Directions:
1. Blend pumpkin, ice cream, and spice with an immersion blender, or regular blender until incorporated.
2. Add pie crust and mix in with a spoon.
3. Top with whipped cream and a sprinkle of nutmeg.
Homemade Starbucks Pumpkin Spice Frappuccino & DQ Pumpkin Pie BlizzardRainbow Jello Cake from Cookies Cupcakes and CardioHow to Make Chocolate Shoes from Cookies Cupcakes and CardioRainbow Unicorn Cake from Cookies Cupcakes and CardioHow to Make a Bubbling Cauldron Cake (Halloween Cake) from Cookies Cupcakes and CardioOlaf Cake (Frozen Cake) from Cookies Cupcakes and CardioThe Hunger Games: Mockingjay Cake (Katniss Wedding Dress Cake) from Cookies Cupcakes and CardioLemon Cream Puff Recipe from Cookies Cupcakes and CardioShopkins Rainbow Bite Cake from Cookies Cupcakes and Cardio4th of July Jello Cake (Red, White and Blue) from Cookies Cupcakes and CardioRainbow Dash Cake (Equestria Girls) My Little Pony CakeChocolate Box Cake from Cookies Cupcakes and Cardio
Cookies Cupcakes and Cardio |

Homemade Starbucks Pumpkin Spice Frappuccino & DQ Pumpkin Pie Blizzard

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER