Uploaded May 2024 | Updated September 2026, 2 days ago

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We are back with another episode of Hill to Grill, this time joined by Kevin Spiteri from @smokingauchos. He’s teamed up with us to share some mouthwatering recipes to give us inspo for emptying the freezer and putting all that wild game to good use.

On the menu today is a wood-fired Rabbit Ragu! 🍝

Go out, bring home the goods and have a crack at it.

See the recipe and full-length video on our Hill to Grill blog - link here:
NZ = hunterselement.co.nz/pages/woodfired-rabbit-ragu
AU = https://hunterselement.com.au/pages/woodfired-rabbit-ragu

#ExploreFurther #HuntLonger #HuntersElement #hilltogrill #wildgamerecipes #rabbitrecipe #woodfiredcooking #woodfiredrecipe #foodonthetable