Hibachi Steak At Home Better Than Benihana @farmageddon

Jason Farmer | Hibachi Steak At Home Better Than Benihana @farmageddon | Uploaded November 2021 | Updated October 2024, 2 hours ago.
You can make hibachi steak at home for a fraction of the cost of what you'd spend at a Japanese teppanyaki steakhouse! Hibachi dinners at home are super cheap and the quality is much better than what you'd spend at a hibachi restaurant like Benihana!

jasonfarmer.com/hibachi-steak-recipe

Recipe document: docs.google.com/document/d/1kXjFWSiuCPBgSCPx0yJBIsXFmkGnfDHbs-16qpfDSzI/edit

Kitchen gear in video:

All Clad 8 inch and 10 inch non-stick frying pans: geni.us/14CosGq
Misono UX10 Chef's Knife: geni.us/UaUygE
Induction Cooktop: geni.us/3EYpArE
John Boos Work Table: geni.us/giAaB
Peugeot Pepper Mill: geni.us/r1YRCB
Diamond Brand Kosher Salt: amzn.to/3wwq8Gt

Music by Epidemic Sound (free 30-day trial! Affiliate link): share.epidemicsound.com/v23gld

Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com

Timestamps:

0:00 Intro
0:19 Common Mistakes
0:55 What type of steak
1:25 Mushrooms
2:00 How to.cook the steak
3:24 Finish the dish
4:04 Thanks!

$Hibachi Steak At Home Better Than Benihana You can make hibachi steak at home for a fraction of the cost of what youd spend at a Japanese teppanyaki steakhouse! Hibachi dinners at home are super cheap and the quality is much better than what youd spend at a hibachi restaurant like Benihana! https://jasonfarmer.com/hibachi-steak-recipe/ Recipe document: https://docs.google.com/document/d/1kXjFWSiuCPBgSCPx0yJBIsXFmkGnfDHbs-16qpfDSzI/edit Kitchen gear in video: All Clad 8 inch and 10 inch non-stick frying pans: https://geni.us/14CosGq Misono UX10 Chefs Knife: https://geni.us/UaUygE Induction Cooktop: https://geni.us/3EYpArE John Boos Work Table: https://geni.us/giAaB Peugeot Pepper Mill: https://geni.us/r1YRCB Diamond Brand Kosher Salt: https://amzn.to/3wwq8Gt Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com Timestamps: 0:00 Intro 0:19 Common Mistakes 0:55 What type of steak 1:25 Mushrooms 2:00 How to.cook the steak 3:24 Finish the dish 4:04 Thanks!$

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$Chinese Takeout Lo Mein Secrets Revealed A comprehensive guide to classic Chinese takeout beef lo mein at home! Lo mein is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks, and techniques so you’ll be able to make takeout lo mein at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost! https://jasonfarmer.com/chinese-takeout-lo-mein/ Full recipe document: https://docs.google.com/document/d/19Wg0VG8rna18rC3aIP1yL-e00pC3losojTcu2wPeLEw/edit?usp=sharing Want to learn how to make Chinese takeout fried rice? Check out this video: https://youtu.be/qURmdmgCCOI Wanna learn how to make Chinese takeout General Tsos chicken at home? Check out this video: https://youtu.be/Dv19_rYCpfQ 14-inch Mandarin Wok: https://amzn.to/3BIKuBo Ingredients used: Pearl River Bridge Light Soy Sauce: https://geni.us/Mbwvp Pearl River Bridge Dark Soy Sauce: https://geni.us/bQ1As5B Lee Kum Kee Light Soy Sauce: https://geni.us/80M9r0U Lee Kum Kee Dark Soy Sauce: https://geni.us/jp9Uc9 Lee Kum Kee Premium Oyster Sauce: https://geni.us/F9cnm9W Shaoxing cooking wine: https://geni.us/iNdAZJL Shaoxing cooking wine: https://geni.us/PAM2Ma Toasted sesame oil: https://geni.us/ZHfl54R Diamond Brand Kosher Salt: https://geni.us/icIH1z White pepper: https://geni.us/vKEdX Cornstarch: https://geni.us/sl5PoGp Baking soda: https://geni.us/3dVB71 DeCecco Spaghetti No. 12 Spaghetti: https://geni.us/TSdNkC Barilla Spaghetti: https://geni.us/oaGZtC Hoisin Sauce: https://geni.us/Tc8KB Sherry Cooking Wine: https://geni.us/B0cW9v Kitchen gear in video: Dexter Chinese cleaver: https://geni.us/5mJZ Chef Master portable butane stove top: https://geni.us/yXYxEf9 John Boos Work Table: https://geni.us/giAaB John Boos cutting board: https://geni.us/DzvLB All-Clad Pot: https://geni.us/EEb5 Kitchen Tongs: https://geni.us/p291 Duxtop Induction Burner: https://geni.us/mOpIF Lodge Cast-Iron Pan: https://geni.us/1o4yECi Camera/Lighting/Audio Gear: Canon EOS R6: https://geni.us/PB9Uwor Canon RF 24-105mm Lens: https://geni.us/7fuzy Canon RF 24-70mm Lens: https://geni.us/K8bl JOBY BallHead 5k: https://geni.us/5dF1 Manfrotto Video Head: https://geni.us/AFtd Neewer C-stand: https://geni.us/KtYDZcs Zoom H4n Pro 4-Track Recorder: https://geni.us/kTO6IJR Shure SM7B Microphone: https://geni.us/MqoQkl Apurture 120D LED light: https://geni.us/iETn9Wu Apurture C300D II LED light: https://geni.us/Bjecd Apurture Light Dome ii: https://geni.us/tAtQvK Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com Timestamps: 0:00 Intro 0:37 Noodles 2:15 The Sauce 3:34 The Beef 5:29 Preparing Lo Mein 8:56 Taste Test 9:44 “Western Ingredient” Lo Mein 10:20 Thanks!$

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$Chinese Takeout Fried Rice Secrets Revealed A comprehensive guide to classic Chinese takeout chicken fried rice at home! Fried rice is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks and techniques so you’ll be able to make takeout fried rice at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost! https://jasonfarmer.com/chinese-takeout-fried-rice/ Full recipe document: https://docs.google.com/document/d/1unXLkg8HWA0vBcJEUrm6pCzM9XHSKjoqDi_s1k036jg/edit?usp=sharing Want to learn how to make takeout-style lo mein at home? Check out this video: https://youtu.be/iRxDpjNDt3A Wanna learn how to make Chinese takeout General Tsos chicken at home? Check out this video: https://youtu.be/Dv19_rYCpfQ Benihana hibachi fried rice secrets revealed: https://youtu.be/5ZH43ej3wys 14 inch Mandarin Wok: https://amzn.to/3BIKuBo Ingredients used: Pearl River Bridge Light Soy Sauce: https://geni.us/Mbwvp Pearl River Bridge Dark Soy Sauce: https://geni.us/bQ1As5B Lee Kum Kee Light Soy Sauce: https://geni.us/80M9r0U Lee Kum Kee Dark Soy Sauce: https://geni.us/jp9Uc9 Shaoxing cooking wine: https://geni.us/iNdAZJL Shaoxing cooking wine: https://geni.us/PAM2Ma Toasted sesame oil: https://geni.us/ZHfl54R Diamond Brand Kosher Salt: https://geni.us/icIH1z White pepper: https://geni.us/vKEdX MSG: https://geni.us/8eu8 Baking soda: https://geni.us/3dVB71 Kitchen gear in video: Dexter Chinese cleaver: https://geni.us/5mJZ Chef Master portable butane stove top: https://geni.us/yXYxEf9 John Boos Work Table: https://geni.us/giAaB John Boos cutting board: https://geni.us/DzvLB Zojirushi NP-NWC10XB rice cooker: https://geni.us/34iURhM Chinois strainer: https://geni.us/rwql1es Glass measuring cups: https://geni.us/Jplij Camera/Lighting/Audio Gear: Canon EOS R6: https://geni.us/PB9Uwor Canon RF 24-105mm Lens: https://geni.us/7fuzy Canon RF 24-70mm Lens: https://geni.us/K8bl JOBY BallHead 5k: https://geni.us/5dF1 Manfrotto Video Head: https://geni.us/AFtd Neewer C-stand: https://geni.us/KtYDZcs Zoom H4n Pro 4-Track Recorder: https://geni.us/kTO6IJR Shure SM7B Microphone: https://geni.us/MqoQkl Apurture 120D LED light: https://geni.us/iETn9Wu Apurture C300D II LED light: https://geni.us/Bjecd Apurture Light Dome ii: https://geni.us/tAtQvK GVM Studio LED lights: https://geni.us/VO5wuM Music by Epidemic Sound (free 30-day trial! 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And for a fraction of the cost! https://jasonfarmer.com/pf-changs-fried-rice/ Recipe document: https://docs.google.com/document/d/1aMUdYIs0stGidQayLsTFVq5ctHvEojOnGJRFL2N9cHA/edit?usp=sharing Wanna learn how to make P.F. Changs Spicy Chicken? Check out this video: https://youtu.be/YagdPXpTWP4 This is the wok Im using (affiliate link): https://madeincookware.pxf.io/c/5642915/1533155/14569 Ingredients: Riceland brand long grain rice: https://geni.us/iYZO1P Baking soda: https://geni.us/HSDr Lee Kum Kee Low Sodium Soy Sauce: https://geni.us/E2l720b Lee Kum Kee Mushroom Dark Soy Sauce: https://geni.us/NkpS1cQ Lee Kum Kee Panda Brand Oyster Sauce (green bottle): https://geni.us/Ohr1 Lee Kum Kee Premium Oyster Sauce: https://geni.us/WJ3uM5 Minor’s Chicken Base: https://geni.us/yy0m Knorr Asian-style Chicken Bouillon: https://geni.us/qRslgi Lee Kum Kee Asian-style Chicken Bouillon: https://geni.us/Z8NlPz Michiu Rice Wine: https://geni.us/3L6yZTn Shaoxing Rice Wine: https://geni.us/ykU60vK White Sugar: https://geni.us/UWud7AM Ground White Pepper: https://geni.us/ZMEiegw Lee Kum Kee Mushroom Bouillon Powder: https://geni.us/EzhEtGC Vegetarian Mushroom Oyster Sauce: https://geni.us/mPZNT Dried Shiitake Mushrooms: https://geni.us/AQMOUA Kitchen gear in video: Large stir-fry spoon: https://geni.us/AQmlKP Spider strainer: https://geni.us/wWiuCeV Butane burner: https://geni.us/yXYxEf9 Butane canisters: https://geni.us/g4u9oM Zojirushi rice cooker: https://geni.us/34iURhM Budget Zojirushi rice cooker: https://geni.us/FDDUW Measuring cups: https://geni.us/fBjxA Baking sheet (half size): https://geni.us/j8lOF Cutting board: https://geni.us/zIWbTB Wusthof boning knife: https://geni.us/UWaMXlL Deli storage containers: https://geni.us/rJXoK Rubbermaid storage containers: https://geni.us/FG5Z Baking sheets (full size): https://geni.us/KJQxnsf Anchor glass ramekins: https://geni.us/Jplij Squeeze Bottles: https://geni.us/QZSD5b Misono UX10 Chefs Knife: https://geni.us/0NB5 John Boos Work Table: https://geni.us/XZXk Diamond Brand Kosher Salt: https://geni.us/PiO2h Music by Epidemic Sound (free 30-day trial! 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So, forget Benihanas, you can make this hibachi at home recipe much better, much cheaper, and much faster! https://jasonfarmer.com/hibachi-shrimp-recipe/ Recipe document: https://docs.google.com/document/d/1qm45cPugLYO8lMW7AOZWbHSY0gp9Is6NqTTYu6WD56o/edit For the Hibachi Garlic Butter recipe, check out this video: https://youtu.be/yGiZUhplx68 For sauces to serve with Hibachi Shrimp, check out these videos: Ginger Dipping Sauce: https://youtu.be/W6MAQYH1Cqo Yum Yum Sauce (Shrimp Sauce): https://youtu.be/2jLr bRsHc Special Ingredients: Safflower Oil: https://geni.us/lyUxCJd Diamond Brand Kosher Salt: https://geni.us/YCUSn Kitchen gear in video: Misono UX10 Chefs Knife: https://geni.us/UaUygE Induction Cooktop: https://geni.us/3EYpArE John Boos Work Table: https://geni.us/giAaB Diamond Brand Kosher Salt: https://geni.us/YCUSn Peugeot Pepper Mill: https://geni.us/r1YRCB All Clad 3 Qt Sauce Pan: https://geni.us/tQ3Z John Boos Maple Cutting Board: https://geni.us/DzvLB Wushtof Paring Knife: https://geni.us/mwUWUX6 All Clad 8 inch and 10 inch non-stick frying pans: https://geni.us/14CosGq Chinois Fine Mesh Strainer: https://geni.us/rwql1es Music by Epidemic Sound (free 30-day trial! Affiliate link): https://share.epidemicsound.com/v23gld Affiliate disclosure: As an Amazon Associate, Jason Farmer may earn commissions from qualifying purchases from amazon.com Timestamps: 0:00 Intro 0:19 What Kind Of Shrimp To Use? 1:10 How To Clean And Prepare The Shrimp 2:13 Hibachi Shrimp Recipe 3:14 Colossal Shrimp Recipe 3:50 Why You Should Brine Shrimp At Home 4:41 How To Make Shrimp Stock With Leftover Shells 5:18 Thanks! (And What Sauces To Serve With Hibachi Shrimp) This video is dedicated to Angela Roberts, who requested it and gave me the idea! Thanks, Angela!$