@helenrennie
  @helenrennie
Helen Rennie | Herring Buying and Deboning Guide @helenrennie | Uploaded 10 months ago | Updated 22 minutes ago
Herring Buying and Deboning Guide

00:00 Intro
00:58 Styles of Preserved Herring
02:02 Buying Salted Herring in the US
04:18 Taste Test
05:49 Smell & Texture
06:47 Reducing the Salt
07:08 Deboning Herring

Affiliate link (commissions help my channel):
My Boning Knife: amzn.to/3t8AvEm

Eastern European Stores in the Boston Area:
Bazaar has stores in Newton, Framingham, Brookline, and Allston. Some are called Baza and some Bazaar. Berezka is in Allston and Waban Market is in Newton. I shop at Baza in Newton and Bazaar in Framingham.

Support my channel
patreon.com/helenrennie

My cooking classes in the Boston area:
http://www.helenrennie.com

FACEBOOK: facebook.com/HelensKitchenCooking
INSTAGRAM: instagram.com/helen.rennie
Herring Buying and Deboning GuideIs Charcoal Grill Better than Gas?KitchenAid Pro 600 Mixer Review (After the Bowl Adjustment)Denmark is Expensive.  Is it Worth it?The Secret to Sweet Potato Fries Is...Lining Baking Sheets for Cooking vs BakingVeggies Q&A (storing, washing, cooking, and more)Pirozhki (Russian Stuffed Buns)Eggs Benedict with Creamy Leeks and Smoked SalmonApricot GaletteHelen Complains about a KitchenAid Gas StoveSeasoning Your Baking Sheets to Improve Browning

Herring Buying and Deboning Guide @helenrennie

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER