Uploaded September 2022 | Updated September 2026, 3 weeks ago

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#pumpkinbread #autumn #september #budgetfriendly
Fall kitchen decor using what I have! Baking a harvest pumpkin loaf which is so moist and yummy!

Harvest Pumpkin Loaf
1 cup butter softened
2 cups sugar
4 eggs
3 cups flour
2 tsp baking soda
1 tsp salt
2 tsp cinnamon
1 tsp nutmeg
1/2 tsp cloves
1/2 tsp ginger
1 cup chocolate chops
1 1/2 cups canned pumpkin
1/2 cup pecans

Beat butter until smooth. Add sugar and eggs and combine. Mix dry ingredients together and add to butter mixture. Add in all other ingredients and combine. Pout batter into 2 loaf pans lined with parchment. Place pecans on top. Bake at 350 for 65 to 75 minutes. Put on wire rack to cool.