Stanford Health Care | Heart Disease Prevention: Food for Heart @StanfordHospital | Uploaded January 2023 | Updated October 2024, 1 day ago.
According to the American Heart Association, nearly half of all Americans have cardiovascular disease. One of the biggest factors that determine your risk is what you eat. Our Stanford Medicine dietitians have come up with simple suggestions for cooking, shopping, and dining out to help you make healthier choices and prevent cardiovascular disease.

Get heart-healthy recipes, tips for eating out, and more at stanfordhealthcare.org/foodforheart