Uploaded March 2025 | Updated September 2026, 4 days ago

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【Healthy】 Chocolate Peanut Butter Pudding | Sugar-Free! Dairy-Free! No Egg! Gluten-free! Low Carb!

Hello and welcome!
Today I'm going to show you how to make healthy chocolate peanut butter pudding. This is a sugar-free, low-carb, high-protein, gluten-free, and diabetic-friendly snack that everyone can enjoy. You don't need eggs or gelatin to make this. Anyone can easily make this tasty chocolate peanut butter dessert in 5 minutes. Everyone will love it.

*Sweetener: I used allulose because it dissolves smoothly like sugar. Swerve or erythritol are also recommended. However, if you prefer monk fruit, stevia, or another sugar substitute, feel free to use those.*

*The video contains subtitles, please turn them on and enjoy*
*Watch the video until the end so you don't miss the details*

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Sugar alternative (Allulose) 1/3 cup (65 g)
Cornstarch 2 tbsp (20 g)
Cocoa powder (unsweetened) 2+1/2 tbsp (15 g)
Almond milk 1+1/2 cup (360 ml)
Peanut butter 1/4 cup (60 g)
Vanilla extract 1 tsp (5 ml)

*Decoration (optional)
Whipped cream
Chopped peanuts

Thanks for watching 😊
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