Uploaded August 2026 | Updated September 2026, 2 weeks ago

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Gordon Ramsay attempts to transform struggling restaurants with his own menu of extremely frank and forthright advice. The heat is on - and this chef's not mincing any words...

Gordon takes on The Priory, a 100-seater carvery in Haywards Heath, Sussex. It's owned by ex-IT consultant Scott and located in a beautiful former convent, but is in desperate need of help (Ramsay's Kitchen Nightmares Series 4 Episode 2)

First Shown: 27th November 2011.

Chapters:
00:00 - The Priory’s "Heavenly" Venue
01:53 - Scott’s £300,000 Nightmare
03:52 - The 2-for-1 Voucher Brigade
05:42 - Gordon Tastes the "Sh*t" Carvery
09:34 - The Meat Mountain Discovery
14:07 - Gordon Condemns the Kitchen
21:34 - Ditching the Carvery for the Grill
29:18 - The Bishop Blesses the Kitchen
32:44 - Head Chef Toby Walks Out!
41:34 - 6 Weeks Later: Has the Carvery Returned?

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