Uploaded May 2026 | Updated September 2026, 1 week ago
Ginataang Isda is a simple and comforting dish made with fish simmered in coconut milk, vegetables, and aromatics. For this recipe, I'm using tangigue (king mackerel) with mustard greens, watercress, and eggplant-hearty and flavorful, but still easy to put together.
Thanks for watching! Don't forget to 👍 LIKE, leave a 💬 COMMENT below, and ❤️ SUBSCRIBE to my channel! If you like it so much, please feel free to 🤝 SHARE this video too.
ℹ️ Recipes by Nora - Your source for delicious Filipino recipes
Hi, I'm Nora! Whether you're new to Filipino food or have loved it for so long, I sure am happy you're here! I hope you'll find useful recipes that you can enjoy and share with family and friends.
#recipesbynora
Ginataang Isda is a simple and comforting dish made with fish simmered in coconut milk, vegetables, and aromatics. For this recipe, I'm using tangigue (king mackerel) with mustard greens, watercress, and eggplant-hearty and flavorful, but still easy to put together.
Thanks for watching! Don't forget to 👍 LIKE, leave a 💬 COMMENT below, and ❤️ SUBSCRIBE to my channel! If you like it so much, please feel free to 🤝 SHARE this video too.
ℹ️ Recipes by Nora - Your source for delicious Filipino recipes
Hi, I'm Nora! Whether you're new to Filipino food or have loved it for so long, I sure am happy you're here! I hope you'll find useful recipes that you can enjoy and share with family and friends.
#recipesbynora
