Gastronomy, Identity & Regeneration @GlobalLandscapesForum
Gastronomy, Identity & Regeneration  @GlobalLandscapesForum
Uploaded July 2026 | Updated September 2026, 1 week ago
Food choices, culinary traditions and farmer–chef partnerships form a powerful pathway to regenerate agriculture and honor territories. 👩‍🍳🥕

Teresa Corção, Ecochef and Founder of Instituto Maniva, emphasized the importance of rebuilding the relationship smallholder farmers–gastronomy–consumers.

👉 Check out the full #RegenAg2026 recap on #ThinkLandscape!
Gastronomy, Identity & RegenerationFrom Research to Practice: Innovation Across Eastern Ontario Model Forest | IMFN Global Forum 2025What’s been achieved in sustainable value chains in 2024?Agriculture Rooted in Biodiversity | Global Report LaunchRestoration Stewards Program: Welcoming the 2026 cohortGisele Bündchen on Kiss the GroundAyisha Siddiqa: What is Climate Loss and Damage?TRAILER | Restoration Experiences Digital ForumDrops of Hope documentaryVoices of the Landscape: Part 2 - GLF Investment CaseVoices of the Landscapes - Part 1Forest world tour: Asia
Global Landscapes Forum - GLF |

Gastronomy, Identity & Regeneration

SHARE TO X SHARE TO REDDIT SHARE TO FACEBOOK WALLPAPER