Fresh Baked Lemon Tart Recipe – Smooth, Tangy and Crack-Free @TheScranLineEveryday
Fresh Baked Lemon Tart Recipe – Smooth, Tangy and Crack-Free  @TheScranLineEveryday
Uploaded July 2025 | Updated September 2026, 3 days ago
This lemon tart is smooth and creamy with a bold citrus flavour and buttery base. It bakes perfectly set with no cracks and a sharp, lemony punch.

Get the full recipe here:
thescranline.com/lemon-tart

This is one of my favourite citrus desserts. It’s simple to make, holds its shape when sliced, and delivers a clean lemon flavour that’s balanced and not overly sweet.

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Fresh Baked Lemon Tart Recipe – Smooth, Tangy and Crack-Free

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