Food, wine and the brain @qldbraininstitute
Food, wine and the brain  @qldbraininstitute
Uploaded May 2023 | Updated September 2026, 8 hours ago
QBI Professor and cognitive neuroscientist, Jason Mattingley, joins sommelier Jean-Jacques Peyre from Paradox Wines to talk about our relationship with food and wine.

Please join us at the 2023 Brain Research Endowment Fund Dinner for an evening of fine food, wine and more thought-provoking insights from these two experts

Date: Thursday 1 June, 2023
Time: 6.30pm for 7.00pm seating
RSVP: Friday 26 May, 2023
Location: Emporium Hotels, South Bank

Purchase tickets:
bit.ly/3M7o69f
#brain #research #food #wine #taste #senses
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Food, wine and the brain

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