Sam Harris | Food, Climate, and Pandemic Risk: A Conversation with Bruce Friedrich and Liz Specht (Episode #244) @samharrisorg | Uploaded April 2021 | Updated October 2024, 17 hours ago.
In this episode of the podcast Sam Harris speaks with Bruce Friedrich and Liz Specht from the Good Food Institute about the way the problems of climate change and pandemic risk are directly connected to animal agriculture. The Good Food Institute is an international nonprofit reimagining protein production.

Released: April 6, 2021

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