Uploaded February 2025 | Updated September 2026, 1 hour ago

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How to cook paksiw na isda sa gata or ginataang paksiw na tanigue.
INGREDIENTS:
4 lbs. fish steaks
2 Chinese eggplants, sliced
4 cups coconut milk
1 cup white vinegar
2 long green peppers, sliced
5 Thai chili pepper
3 tablespoons coarse sea salt
1 cup cooking oil
8 grams Maggi Magic Sarap
Fish sauce and ground black pepper to taste
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