emmymade | Feed A Crowd For $2 - EGG Gravy & Homemade Biscuits | HARD TIMES @emmymade | Uploaded September 2023 | Updated October 2024, 1 hour ago.
Let's find out what gravy made with EGGS tastes like. #emmymade #egggravy
This video IS NOT sponsored. Just making biscuits and gravy.
👚 Merch: bonfire.com/store/emmy-made
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🐦 Twitter: twitter.com/emmymadeinjapan
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
Hand Measure Biscuits: youtube.com/watch?v=B_92nmLRtgE
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
A Taste of Country Cooking by Edna Lewis (Amazon affiliate link): amzn.to/3EviceL
Gullah Geechee Home Cooking by Emily Megget (Amazon affiliate link): amzn.to/3EyQDkM
White Lily flour (Amazon affiliate link): amzn.to/3P4ln1K
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
This recipe food.com/recipe/egg-gravy-81435 is identical to the one sent to me.
Chapters:
00:00 Intro
0:19 What are we making?
1:16 No measure biscuits.
1:25 Favorite cookbooks.
2:02 White Lily self-rising flour.
2:45 Measuring flour.
3:05 "Bread?"
3:22 Cutting in shortening.
3:29 Adding buttermilk.
5:08 Cutting out biscuits.
6:17 Baking instructions.
7:16 Buttering.
7:35 Making the gravy.
11:44 Taste test.
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Water balloon fight!"
Let's find out what gravy made with EGGS tastes like. #emmymade #egggravy
This video IS NOT sponsored. Just making biscuits and gravy.
👚 Merch: bonfire.com/store/emmy-made
❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan
👩🏻 Website: emmymade.com
🐦 Twitter: twitter.com/emmymadeinjapan
🌈 Instagram: instagram.com/emmymade
🙃 Facebook: facebook.com/itsemmymadeinjapan
⏰ Tiktok: tiktok.com/@emmymadetok
🏓 Pinterest: pinterest.com/emmymade
🎂 Cameo: cameo.com/emmymade
🐝: emmymade extras: youtube.com/emmymadeextras
Hand Measure Biscuits: youtube.com/watch?v=B_92nmLRtgE
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: amazon.com/shop/emmymadeinjapan
A Taste of Country Cooking by Edna Lewis (Amazon affiliate link): amzn.to/3EviceL
Gullah Geechee Home Cooking by Emily Megget (Amazon affiliate link): amzn.to/3EyQDkM
White Lily flour (Amazon affiliate link): amzn.to/3P4ln1K
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
This recipe food.com/recipe/egg-gravy-81435 is identical to the one sent to me.
Chapters:
00:00 Intro
0:19 What are we making?
1:16 No measure biscuits.
1:25 Favorite cookbooks.
2:02 White Lily self-rising flour.
2:45 Measuring flour.
3:05 "Bread?"
3:22 Cutting in shortening.
3:29 Adding buttermilk.
5:08 Cutting out biscuits.
6:17 Baking instructions.
7:16 Buttering.
7:35 Making the gravy.
11:44 Taste test.
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Water balloon fight!"
