Uploaded July 2026 | Updated September 2026, 2 weeks ago
This summer vacation, Amani's turning @CandylandPakistanOfficial Fanty into the cutest Trifle Cups ever. Layers of fun, layers of yum, and easy enough for little chefs to make all on their own.
#HappyCookingToYou #FoodFusion #candyland #digitalammi #summervacation #dessert
Written Recipe: bit.ly/44HODDx
Visit our store: fusionhomepk.com
Visit Our Website: foodfusion.com
Download iOS & Android app: foodfusion.com/app
Facebook: facebook.com/foodfusionpk
Instagram: instagram.com/foodfusionpk
Twitter: twitter.com/foodfusionpk
Also follow for healthy food & kids' special recipes.
Healthy Fusion⭕ youtube.com/@HealthyFoodFusion
Food Fusion Kids⭕ youtube.com/@FoodFusionKids
Fanty Trifle Cups
Recipe in English
Ingredients:
Prepare Fanty Sauce:
-Candyland Fanty 30
-Water 1 Cup
-Iodized Himalayan pink salt 1 pinch
-Orange food color as required (Optional)
-Cornflour slurry (Dissolve 4 tsp cornflour in 3 tbs water)
Prepare Fanty Cream:
-Whipped cream 250g (with 3 tbs icing sugar)
Assembling:
-Cake Crumbs as required
-Multi sprinkles
Direction:
Prepare Fanty Sauce:
-In a pan, add fanty candies, water, pinch of salt, orange food color.
-Turn on the flame, cook on low flame until fanty toffee melts & incorporates. Stir in between.
-Add cornflour slurry, mix well until slightly thickens.
-Fanty sauce is ready!
-Let it cool completely & set aside.
Prepare Fanty Cream:
-Add half the quantity of prepared Fanty sauce in whipped cream (transfer remaining to piping bag) & fold well.
-Now transfer prepared Fanty cream to a piping bag.
Assembling:
-In a serving cup, add cake crumbs, press to set an even layer.
-Pipe out prepared fanty cream & make a layer of Fanty sauce.
-Top it with whipped cream & multi sprinkles. (Makes 6 cups)
-Serve Chill!
This summer vacation, Amani's turning @CandylandPakistanOfficial Fanty into the cutest Trifle Cups ever. Layers of fun, layers of yum, and easy enough for little chefs to make all on their own.
#HappyCookingToYou #FoodFusion #candyland #digitalammi #summervacation #dessert
Written Recipe: bit.ly/44HODDx
Visit our store: fusionhomepk.com
Visit Our Website: foodfusion.com
Download iOS & Android app: foodfusion.com/app
Facebook: facebook.com/foodfusionpk
Instagram: instagram.com/foodfusionpk
Twitter: twitter.com/foodfusionpk
Also follow for healthy food & kids' special recipes.
Healthy Fusion⭕ youtube.com/@HealthyFoodFusion
Food Fusion Kids⭕ youtube.com/@FoodFusionKids
Fanty Trifle Cups
Recipe in English
Ingredients:
Prepare Fanty Sauce:
-Candyland Fanty 30
-Water 1 Cup
-Iodized Himalayan pink salt 1 pinch
-Orange food color as required (Optional)
-Cornflour slurry (Dissolve 4 tsp cornflour in 3 tbs water)
Prepare Fanty Cream:
-Whipped cream 250g (with 3 tbs icing sugar)
Assembling:
-Cake Crumbs as required
-Multi sprinkles
Direction:
Prepare Fanty Sauce:
-In a pan, add fanty candies, water, pinch of salt, orange food color.
-Turn on the flame, cook on low flame until fanty toffee melts & incorporates. Stir in between.
-Add cornflour slurry, mix well until slightly thickens.
-Fanty sauce is ready!
-Let it cool completely & set aside.
Prepare Fanty Cream:
-Add half the quantity of prepared Fanty sauce in whipped cream (transfer remaining to piping bag) & fold well.
-Now transfer prepared Fanty cream to a piping bag.
Assembling:
-In a serving cup, add cake crumbs, press to set an even layer.
-Pipe out prepared fanty cream & make a layer of Fanty sauce.
-Top it with whipped cream & multi sprinkles. (Makes 6 cups)
-Serve Chill!
