Uploaded October 2018 | Updated September 2026, 1 hour ago
Originally opened in 1888, the Östermalms Saluhall has been a foodie mecca for over 130 years with high quality artisanal meats, seafood, cheeses, produce, and prepared foods. A quick visit lays out the bounty of Swedish cuisine. Some food stalls will let you eat there while some you will have to take back to your residence for some first class noshing!
Östermalms Saluhall
ÖSTERMALMSTORG 114 39 STOCKHOLM
Website: www.ostermalmshallen.se/en/
Open Monday though Friday 9:30-19:00 and Saturday from 9:30-17:00
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Music Attributions:
Disco Sting by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/by/4.0/)
Source: incompetech.com/music/royalty-free/index.html?isrc=USUAN1100363
Artist: incompetech.com
Pepper's Funk by Audionautix is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/by/4.0/)
Artist: audionautix.com
Originally opened in 1888, the Östermalms Saluhall has been a foodie mecca for over 130 years with high quality artisanal meats, seafood, cheeses, produce, and prepared foods. A quick visit lays out the bounty of Swedish cuisine. Some food stalls will let you eat there while some you will have to take back to your residence for some first class noshing!
Östermalms Saluhall
ÖSTERMALMSTORG 114 39 STOCKHOLM
Website: www.ostermalmshallen.se/en/
Open Monday though Friday 9:30-19:00 and Saturday from 9:30-17:00
_________
Music Attributions:
Disco Sting by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/by/4.0/)
Source: incompetech.com/music/royalty-free/index.html?isrc=USUAN1100363
Artist: incompetech.com
Pepper's Funk by Audionautix is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/by/4.0/)
Artist: audionautix.com



![Zeene Eatz and Rates SFs Best French Macarons @ Chantal Guillon, b.Patisserie, Miette
In this episode of Zeenes Epic Eatz, I celebrate Valentines Day by assembling one of the hottest food crazes right now on Instagram, charcuterie boards that go beyond meats and cheeses, with a selection of the best French macarons from around San Francisco. Then Ill eat them and tell you which ones I think take the [meringue] cake!
Photo Attributions:
A big thanks to the following Instagrammers who generously allowed me to use their beautiful posts in my video (please check out their IG accounts!):
Christmas Tree Hot Chocolate Board by @korverfarms (1:26)
Mini-Mondays Board by @boardsbymelfran (1:40)
Vineyard Cheese Board by @countrycasualteak (1:40) *they sell these beautiful charcuterie boards if you want to acquire one to DIY
Super Bowl Jarcuterie by @boardtograze (1:41)
Christina Tosi By Christina Tosi - http://milkbarstore.com/, CC BY-SA 4.0, https://commons.wikimedia.org/w/index.php?curid=43305867
Bruschetta Board by WSPAW NL, CC BY-SA 3.0 https://creativecommons.org/licenses/by-sa/3.0, via Wikimedia Commons Zeene Eatz and Rates SFs Best French Macarons @ Chantal Guillon, b.Patisserie, Miette](https://i.ytimg.com/vi/t5S_TSmyrRo/mqdefault.jpg)






