Episode #5: I Heard It’s the Bomb and You Got It Goin’ On @zippys
Episode #5: I Heard It’s the Bomb and You Got It Goin’ On @zippys
Uploaded February 2020 | Updated September 2026, 3 weeks ago
Guest Chef: Belinda Leong

Mark “Gooch” Noguchi and The Queen of Kouign-Amann, Belinda Leong, take a special trip to Kauai to visit the Hanapepe Salt Ponds. Join them as they road trip with Chef Mark Oyama, visit Kilauea Noodle Company and eat at Hamura’s Saimin with Kepa Kruse.
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Episode #5: I Heard It’s the Bomb and You Got It Goin’ On

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