Uploaded November 2016 | Updated September 2026, 1 hour ago

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From Kogi to LocoL or Chego (the list goes on) you’ve probably been to one of culinary legend, Roy Choi’s restaurants and this month I had the honor to share tacos and good talks with him on Electric Taco. The Chef and restauranteur touches on how he found his calling and voice through cooking and why hospitality is important to him. Also offers some great adVICE… Enjoy!


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