Uploaded April 2026 | Updated September 2026, 2 weeks ago

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Do You Prefer Dry Spare Ribs or Sauced Spare Ribs (Spareribs)? Today, we are giving you both. A very simple cook, two beautiful racks of pork spareribs and seasoned them with some @SuckleBusters Hogwaller and SPG and smoked them on the Weber Smokey Mountain (WSM). We left one dry and one wet. What's your preference at home??

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