Dirty Name, Divine Flavor! How to make the Mamadeta... Cocktail @TrufflesOnTheRocks
Dirty Name, Divine Flavor! How to make the Mamadeta... Cocktail  @TrufflesOnTheRocks
Uploaded January 2025 | Updated September 2026, 6 days ago
Enter the Mamadeta, a delicious cocktail with the cheeky name.

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In this video, I’m showing you how to make the Mamadeta—a cocktail with a dirty name but a truly divine flavor! Known for its association with the Santa Tecla Festival, this drink is a must-try for cocktail enthusiasts. Whether you’re a fan of Chartreuse or just love exploring unique cocktail recipes, the Mamadeta is a refreshing and easy-to-make option.

Join me as I guide you through this step-by-step cocktail recipe, and discover why this drink deserves a spot in your repertoire of the best cocktails. Even if Chartreuse is hard to find, I’ll share tips to help you recreate the magic at home.

Mamadeta Cocktail Recipe
1 oz Yellow Chartreuse
0.5 oz Green Chartreuse
7-8 oz Lemon Granita*

*Lemon Garnita Recipe
150 ml Sugar
400 ml Water
200 ml Lemon juice

If you’re looking for the ultimate guide on how to make this delicious cocktail, you’re in the right place!

0:00 INTRO
0:55 MAMADETA HISTORY
4:40 COCKTAIL RECIPE
6:46 MAMADETA TASTING

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Steve the Bartender
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Kevin Kos
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Dirty Name, Divine Flavor! How to make the Mamadeta... Cocktail

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