Uploaded September 2025 | Updated September 2026, 3 weeks ago

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"These eggplant parmesan meatballs are the shortcut you didn’t know you needed. They’re cheesy, hearty, and completely meat-free!
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🖨 Print this recipe:
chefabbiegellman.com/eggplant-parmesan-meatballs

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🍽 Ingredients (Serves 4)
1 ½ pound eggplant, cut into 1-inch pieces
3 cloves garlic, smashed and peeled
1 tablespoon extra virgin olive oil
1 teaspoon salt, divided
¼ teaspoon ground black pepper
½ cup basil
½ cup parsley
2/3 cup breadcrumbs
2/3 cup grated parmesan cheese
2 large eggs

More VEGETARIAN recipes to try:

👉 Romaine Cucumber Salad
youtu.be/WHCEnu8jI9g

👉Snap Pea Salad
youtu.be/qUQ1JwVtAxg

Thanks for watching!

Abbie

#chefabbiegellman #eggplantrecipes #eggplantmeatballs"