Uploaded November 2025 | Updated September 2026, 6 hours ago

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LIVE STREAMS EVERY SUNDAY, hope to see you there 🙂


In this video we're cooking up some tasty Thai food - Mussels with Thai Basil.
DARRENB3 LIVE STREAM. November 2 2025.

RECIPES
Mussels with Thai Basil
1kg mussels
2 garlic cloves
2–6 red chilies
2 tablespoons oil
3 tablespoons raw sugar
4 tablespoons oyster sauce
1 teaspoon Thai fish sauce (or salt)
Large handful of Thai basil leaves

Steamed rice, to serve

1) Pound the garlic and chilies together using a mortar and pestle.
2) Heat the oil in a wok or pan over high heat, then stir-fry the garlic and chili mixture until fragrant.
3) Add the mussels and cook over medium heat until the shells open.
4) Add the oyster sauce, fish sauce and sugar, and stir-fry for another 2 minutes. Adjust the flavour to your taste.
5) Stir in the basil leaves and remove from the heat.
6) Discard any mussels that have not opened and serve with steamed rice.

Thai Omelette with Prawns
4 eggs
300 grams prawns (cooked or uncooked), sliced
2 tablespoons soy sauce
2 tablespoons oil (for nonstick pan, more oil if not nonstick)

1) Beat the eggs, then add in the prawns and soy sauce and mix through.
2) Heat oil in pan.
3) When the oil is very hot, pour in the egg mix, then cover.
4) Cook until the underside of the egg is browned, then flip the egg.
5) Cook around 1 minute more, until all the omelette is set.
6) Remove the omelette from the oil and drain on paper towel.
7) Serve with steamed rice.

Happy cooking everyone!


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