Uploaded November 2025 | Updated September 2026, 2 weeks ago
Day 2 leads Nico Franzoni & Noah Bachofen from Jura farm shops and Biel’s creative kitchens to biodynamic vineyards above Lake Biel – a day filled with craftsmanship, conversation, and culinary curiosity. Their journey ends floating above Lake Neuchâtel at the iconic Hôtel Palafitte, where refined taste meets timeless tranquillity.
Jura Day 2
00:00 Intro
00:39 Girolle & Tête de Moine – Farmshop Gîte Rural
03:38 “Set the Table” Challenge – Restaurant du Bourg
08:15 Moving Day – Anne-Claire Schott Wine
13:34 In-Room Dining & Recap – Hôtel Palafitte
👉 Learn more: Switzerland.com/culinarygrandtour
Nico Franzoni and Noah Bachofen – two of Switzerland’s best-known food creators – go on a culinary mission along the Grand Tour of Switzerland. Exploring food, drink, and regional traditions, they meet local producers and uncover the authentic flavours that define Switzerland’s most delicious regions. Noah is a TV chef and cookbook author; Nico is a versatile producer behind multiple successful video formats.
Our partners:
@gastrosuisse-ch
@schweizer.bauern
@swisswinepromotion
@SwitzerlandCheese
Great Sites of Taste
🎬 Liked this video? Tap "Subscribe" and ring the 🔔 to never miss our content!
▶️ Watch the full series: youtube.com/playlist?list=PLS21syVwGcjnYhJbsOy2zUifd2gLcBFsd
🌐 Follow our other social media channels:
➤ Facebook: facebook.com/MySwitzerland
➤ Instagram: instagram.com/switzerland
➤ TikTok: tiktok.com/@switzerland
#CulinaryGrandTour #TravelChallenge #Episode1 #Switzerland #NoahBachofen #NicoFranzoni
Day 2 leads Nico Franzoni & Noah Bachofen from Jura farm shops and Biel’s creative kitchens to biodynamic vineyards above Lake Biel – a day filled with craftsmanship, conversation, and culinary curiosity. Their journey ends floating above Lake Neuchâtel at the iconic Hôtel Palafitte, where refined taste meets timeless tranquillity.
Jura Day 2
00:00 Intro
00:39 Girolle & Tête de Moine – Farmshop Gîte Rural
03:38 “Set the Table” Challenge – Restaurant du Bourg
08:15 Moving Day – Anne-Claire Schott Wine
13:34 In-Room Dining & Recap – Hôtel Palafitte
👉 Learn more: Switzerland.com/culinarygrandtour
Nico Franzoni and Noah Bachofen – two of Switzerland’s best-known food creators – go on a culinary mission along the Grand Tour of Switzerland. Exploring food, drink, and regional traditions, they meet local producers and uncover the authentic flavours that define Switzerland’s most delicious regions. Noah is a TV chef and cookbook author; Nico is a versatile producer behind multiple successful video formats.
Our partners:
@gastrosuisse-ch
@schweizer.bauern
@swisswinepromotion
@SwitzerlandCheese
Great Sites of Taste
🎬 Liked this video? Tap "Subscribe" and ring the 🔔 to never miss our content!
▶️ Watch the full series: youtube.com/playlist?list=PLS21syVwGcjnYhJbsOy2zUifd2gLcBFsd
🌐 Follow our other social media channels:
➤ Facebook: facebook.com/MySwitzerland
➤ Instagram: instagram.com/switzerland
➤ TikTok: tiktok.com/@switzerland
#CulinaryGrandTour #TravelChallenge #Episode1 #Switzerland #NoahBachofen #NicoFranzoni
